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77. To Prevent Cake Tins Sticking






Flour the baking tins after greasing
them. If the flour is shaken all over the grease, and the tins rapped, you
will have no difficulty with sticky cakes which break when you try to get
them out. Lard is just as good as butter, for it will not taste through
the flour.






Next: 78. Substitute for Chopping Bowl

Previous: 76. Renewing Wringer Rollers



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