292. Steaming or Boiling Pudding

In steaming or boiling puddings, as the
water boils away add more boiling water. If cold water is added, for a

short time at least, the foodstuff will not be boiling, and this state of

affairs may prove disastrous to the pudding.

291. To Keep An Iron Sink in Good Condition 293. Cooking Peas facebooktwittergoogle_plusredditpinterestlinkedinmail