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Medical ArticlesBrain Exercise
Proper exercise for the brain is most important. But this is n...
Treatment Of Cicatricial Stenosis
A careful direct endoscopic examination is essential before ...
The Use Of Forceps In Endoscopic Foreign Body Extraction
Two different strengths of forceps are supplied, as will be s...
To Prevent Colds
Keep the _arms_, _hands_ and _chest_ well clothed and warm. ...
Philosophy Of Disease And Cure
In every part of the animal economy, polar derangements in th...
Highly Inflamed Throat Croup
If the _throat_ is in a highly inflamed condition, repeated p...
This acid is found in persons of a gouty tendency, such tenden...
This very common trouble is caused by one or more of the veins ...
Foreign Bodies In The Stomach
Gastroscopy is indicated in cases of a foreign body that ref...
Quiet Vs Chronic Excitement
SOME women live in a chronic state of excitement all ...
Treat exactly as in acute diarrh[oe]a, except that P. P. shou...
See Hives; "Outstrikes;" Saltrome, etc. ...
For this the treatment may be given as in gastric fever, and, ...
The Use Of The Will
IT is not generally recognized that the will can be t...
While the myocardium is the most important muscle structure...
The chief traumatic factors in chronic laryngeal stenosis ar...
Social/cultural/psychological Obstacles To Fasting
Numerous attitudes make it difficult to fast or to provide mo...
My Own 56 Day Long Fast
Fasters go through a lot of different emotional states, these...
Additional Rules For The Treatment Of Eruptive Diseases
In all these eruptive diseases, especially small-pox, all I h...
Milk, Meat, And Other Protein Foods
Speaking of butter, how about milk? The dairy lobby is very p...
Source: Papers On Health
The proper cooking of this root is so important for
health, owing to its universal use, that we here give directions which,
if followed out, make potatoes a dish acceptable to even a very
delicate stomach. Difficulty of digestion often arises from the
potatoes not ripening properly, especially in cold soil, and since
disease has become so widespread. Their unripe juice is positively
poisonous, and when they are merely boiled is not completely expelled.
The potatoes should be steeped in warm water for an hour before they
are boiled. The water in which they have been steeped will be greenish
with bad juice, and must be thrown away, and the roots boiled in fresh
water as usual, giving a thorough drying after the boiling water is
poured or strained off. So prepared, the potatoes make a very
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